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Sour Cream – Garlic – Dip

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Sauce
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 cups sour cream
  • 4 cloves garlic
  • salt
  • 0.5 ½ lime (s), the juice from it
  • Pepper, black
Sour Cream – Garlic – Dip
Sour Cream – Garlic – Dip

Instructions

  1. Mix the sour cream in a bowl until creamy. Then peel and squeeze the garlic. Season to taste with salt and pepper and add the lime juice. Put in a cool place and let steep until ready to eat.
  2. This dip is ready in no time and is very popular with my grill guests every year.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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