Spaghetti with Prawns in Cream Sauce

Summary

Ingredients

• 300 g spahetti
• Salt water
• 250 g shrimp (s)
• 1 cup cream
• 1 tomato (s), possibly more
• 2 cloves garlic
• 0.5 ½ onion (s)
• some salt and pepper
• some basil

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Instructions

1. First, the spaghetti is cooked in salted water according to the instructions on the packet. Meanwhile, cut the onions into small pieces and put them in a pan. Sweat the onions over medium heat. After about 5 minutes, add the shrimps and sear them on both sides for 3 minutes on a higher level.
2. Season the prawns with pepper, salt and basil. Then add the chopped tomato and the mug of cream.
3. Drain the finished spaghetti, add to the other ingredients in the pan and fry for a few more minutes. The dish is ready after approx. 3 minutes.