Spicy Snack on Chips

Cooking a spicy snack on chips made from tomatoes, garlic, cheese and herbs. Cold appetizer will decorate any table. An original snack on chips. Prepares quickly, delicious.

Cook: 10 mins

Ingredients

• Tomato – 1 pc.
• Garlic – 3 teeth.
• Hard cheese – 100 g
• Dill greens – 100 g
• Mayonnaise – 100 g
• Olives – 50 g
• Chips (large, of the same shape) – 10 pcs.

Directions

1. Chop the dill. Cut the tomato into small cubes. Grate garlic and cheese.

   

2. We fill everything with mayonnaise and mix thoroughly.

   

3. We put the filling on the chips.
4. Attention: put the filling just before serving, otherwise the chips will get wet.
5. A ready-made snack on chips with olives.

   

Enjoy your meal!