Pasta

Spinach Spaghetti

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 packet creamed spinach (frozen)
  • 1 clove garlic
  • 0.5 ½ cup sour cream or sour cream
  • 1 teaspoon, leveled broth, grained
  • 500 g spahetti
  • salt and pepper
  • Cheese, grated
Spinach Spaghetti
Spinach Spaghetti

Instructions

  1. Defrost and heat the creamed spinach in the microwave. Stir in the sour cream. Squeeze in the garlic clove and add the granulated broth to taste.
  2. Cook the spaghetti according to the instructions and serve as a sauce with the spinach. If you like it, you can sprinkle grated cheese over it.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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