Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 4 egg (s)
- 2 cup / s sugar
- 3 cup flour
- 1 cup oil
- 1 cup mineral water
- 1 packet vanilla sugar
- 1 packet baking powder
- possibly nuts, almonds, cherries, marzipan etc.
- possibly cocoa powder
Print Recipe
Pin Recipe Instructions
- What is meant are (small) coffee cups, not coffee mugs.
- Mix the flour with the baking powder. Then stir in all the ingredients. If you like, you can now fold in nuts, almonds, cherries, marzipan, etc.
- The recipe is also great for marble cakes. Simply divide the dough and stir in half of the cocoa (1-2 tablespoon). Bake at 160 ° C for about 50 minutes.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below