Simple sprat sandwiches are made with budget ingredients. The bright taste of sprat perfectly complements the taste of boiled eggs and fresh cucumber.
Summary
| Prep Time | 10 mins |
| Cook Time | 5 mins |
| Total Time | 15 mins |
| Course | Main Dish |
Ingredients
Ingredients- Lightly salted sprat – 4 pcs.
- Boiled egg – 1 pc.
- Fresh cucumber – 1 pc.
- Butter – 25 g
- Baguette or bread – 100 g
How to make sprat and egg sandwiches:
Print Recipe
Pin Recipe Instructions
- Cut the baguette into slices and dry in the oven. Lubricate with oil.
- Put pieces of chopped sprat on each slice.
- Cut the boiled egg into slices. We add them to each sandwich.
- Decorate the finished sprat and egg sandwich with slices or slices of fresh cucumber. For spicy foods, sprinkle your prepared sprat sandwiches with chopped onions or chili.
Enjoy your meal!
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