Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 point cream cheese (brunch - pepperoni)
- 1 can tuna, in its own juice
- 1 onion (s)
Print Recipe
Pin Recipe Instructions
- Drain the tuna in its own juice, cut the onion into small cubes. Mix everything with the brunch peppers. Finished!
- Can be used well as a spread or dip (instead of herb butter).
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