Put 6 cl orange juice, pineapple juice, mango syrup, passion fruit juice and 2 ice cubes in a shaker and shake well. Put the first part in a cocktail glass.
Now add the remaining orange juice (6 cl), cherry nectar, lemon juice and 2 ice cubes to the shaker and shake well. This is now slowly poured in over the ice cubes that are already in the glass, so that two layers are created.
Tip:
Serves well with alcohol. For example 2-4 cl vodka or sparkling wine. They should be mixed with the first part.
Chimichanga is a Mexican appetizer, deep-fried burrito. Spring chimichanga in this recipe with lots of greens, ripe tomatoes, garlic and cheese, tastes good both hot and cold. Crispy flatbread and juicy filling make a great tandem. Ingredients Flatbread (...