Stewed Potatoes with Mushrooms in Tomato-Sour Cream Sauce

by Editorial Staff

A simple recipe for a homemade dish is stewed potatoes with mushrooms in tomato-sour cream sauce. Juicy vegetables, fragrant mushrooms, and the most delicate sauce … You will certainly be satisfied with such a delicious and hearty lunch or dinner.

Servings: 4

Cook: 50 mins

Ingredients

  • Potatoes – 800-900 g
  • Champignons – 300 g
  • Bulb onions – 1 pc.
  • Carrots – 1 pc.
  • Butter – 30-40 g
  • Tomato paste – 1 tbsp
  • Sour cream – 2 tbsp
  • Flour – 1 tbsp
  • Garlic – 2 cloves
  • Fresh dill – 3-4 branches
  • Vegetable oil – 2 tbsp
  • Ground black pepper – 1 pinch
  • Ground red pepper – 1 pinch
  • Ground paprika – 1 pinch
  • Bay leaf – 2 pcs.
  • Salt to taste

Directions

  1. Peel the onion and cut it into cubes.
  2. Heat vegetable oil in a cauldron. Fry the onion until soft.
  3. Rinse the champignons thoroughly. My mushrooms are small, I do not cut them. If you have large mushrooms, cut them into small pieces.
  4. We send the mushrooms to the cauldron and simmer until the liquid evaporates.
  5. Peel the carrots and cut them into semicircles.
  6. Put the carrot pieces with the mushrooms and onions and fry for 3 minutes.
  7. Peel and chop the potatoes.
  8. We send the potatoes to the cauldron, mix, and heat for 1-2 minutes.
  9. Pour in 150 ml of water, add butter, black and red pepper, paprika, and bay leaves. Stir, bring to a boil, reduce heat and cover the cauldron with a lid. Simmer potatoes with mushrooms for 10 minutes.
  10. In a convenient bowl, mix sour cream, tomato paste, flour, and a little salt. There should be no lumps in the sauce.
  11. Add sauce to potatoes with mushrooms, carrots, and onions, salt to taste. Simmer for 7-10 minutes.
  12. Peel and chop the garlic. Chop the dill.
  13. Add garlic and dill to potatoes with mushrooms, mix and turn off the heating after a minute. Let the stewed potatoes with mushrooms stand under the lid for 10-15 minutes.

Serve hot potatoes with mushrooms in tomato-sour cream sauce.

Bon Appetit!

Also Like

Potatoes Stewed with Chicken in Sour Cream Sauce

Chicken fillet and potatoes in a tender sour cream sauce with aromatic spices will win you from the first bite!) Potatoes are stewed with chicken and sweetish white onions with the addition of cream sauce, sour cream, and thyme (thyme). Chicken meat and p...

Potato and Mushroom Cutlets with Sour Cream Sauce

Potato and mushroom cutlets with sour cream sauce are a great option for a variety of menu. The cutlets turn out to be incredibly tasty and satisfying; such a dish is not a shame to serve to guests at the table. Cook: 40 mins Servings: 2 Ingredients Potat...

Pollock Stewed with Potatoes in Sour Cream

Fish must be present in our diet and not necessarily expensive. I suggest using a budget and affordable pollock for cooking. Let’s cook it uncommon – we will stew it with potatoes and onions in sour cream. While cooking in one dish, pollock and potatoes e...

Potatoes Stewed in Sour Cream with Herbs

A great way to make familiar potatoes tastier is potatoes fried with onions and supplemented with sour cream sauce with herbs. A small amount of turmeric will give the dish a beautiful color and a pleasant aroma. Original, budgetary, and not difficult at ...

Fish Stewed in Tomato Sauce with Mushrooms

This recipe is for fish lovers and those who don’t like to bother too much about cooking. Today we are preparing hake with mushrooms in tomato sauce. The presence of champignons will make the dish hearty and aromatic, and the sauce will add juiciness to t...

Mackerel Stewed in Tomato-Mushroom Sauce

For lovers of fish dishes, I propose to quickly and unusual cook mackerel – in the tomato-mushroom sauce. We do not fry the fish but simmer in a sauce of pickled mushrooms and tomato paste. In this performance, the mackerel turns out to be very tender and...

Potatoes Baked with Mushrooms in Sour Cream Sauce (in Pots)

The dishes that are baked in the oven free up the housewives a lot of time. While your oven is preparing aromatic and hearty potatoes with mushrooms in sour cream sauce, you can prepare for the arrival of guests or just take some time for yourself. You ca...

Potatoes Stuffed with Liver with Sour Cream and Mushroom Sauce

Potatoes stuffed with liver, with sour cream-mushroom sauce, is a tasty and satisfying dish that can be prepared for a family dinner or for a festive feast. With all the simplicity of the ingredients, the dish can surprise with a successful combination of...

Chicken Hearts Stewed in Sour Cream With Mushrooms

A quick recipe for dinner – a fragrant dish of chicken hearts in sour cream, mushrooms and spices. Servings: 6 Cook: 30 min Ingredients Chicken hearts – 600 g Champignons – 300 g Onions – 1.5-2 pcs. (200 g) Sour cream – 200 g Salt – to taste (0.5-1 teaspo...

Beef Ribs Stewed with Sour Cream and Mushrooms

You don’t need to use pulp to make a delicious beef stew. Beef ribs are perfect. Stewed with onions, garlic and sour cream, they are delicious. And if you add mushrooms to them, and without preliminary frying, the dish will be even tastier and more aromat...

Sour Cabbage Stewed with Mushrooms

Sour cabbage stewed with mushrooms will help you out on a fast day. It is also a gorgeous side dish for meat dishes. Cook: 1 hour Servings: 4 Ingredients Sour cabbage – 0.5 kg Potatoes – 5 pcs. Champignons – 300 g. Bulb onions – 1-2 pcs. Vegetable oil – 3...

Baked Potato with Sour Cream and Mushrooms

The perfect baked potato with sour cream and mushrooms recipe with a picture and simple step-by-step instructions. More...

Mushrooms and Baked Potatoes with Sour Cream

The perfect mushrooms and baked potatoes with sour cream recipe with a picture and simple step-by-step instructions. More...

Mushroom Salad with Sour Cream Sauce

The perfect mushroom salad with sour cream sauce recipe with a picture and simple step-by-step instructions. More...

Mushrooms Baked in Sour Cream Sauce

A simplified version of the well-known hot appetizer – mushroom julienne, not in portion cocotte pots but in one large dish for the whole company, not with béchamel sauce but with sour cream, cheese, and crispy crust of bread crumbs. Cook: 45 mins Serving...

Stewed Cabbage with Sour Cream-Tomato Dressing

I propose to make stewed cabbage more interesting, tastier, and more satisfying by adding sour cream-tomato dressing. This cabbage has a bright, rich and at the same time delicate creamy taste. And dried cumin and fresh dill will make it more aromatic. In...

Stewed Potatoes with Mushrooms

Delicious and satisfying side dish. Cook: 1 hour 30 mins Servings: 6 Ingredients Potatoes – 500 gr.; Onions – 200 gr.; Carrots – 200 gr.; Garlic – 2 teeth; Vegetable oil – 6 tablespoons; Boiled or fried mushrooms – 500 gr.; Cheese – 100 gr.; Mayonnaise – ...

Potatoes Stewed with Mushrooms

An ideal side dish is potatoes stewed with mushrooms. The recipe for this dish will come in handy during the fast, as well as for those who adhere to vegetarianism. Cook: 30 mins Servings: 4 Ingredients Champignons – 250 g Onions – 2-3 pcs. Vegetable oil ...

Mushroom Sauce or Stew

Recipe “two in one” – creamy-cheese-mushroom sauce or mushroom stew – the difference in the amount of cutting ingredients. If this is a stew, it can be served with a side dish, or it can be served as a self-sufficient dish. Cook: 40 mins Servings: 3 Ingre...

Meatballs in Tomato-Sour Cream Sauce

Delicious and tender veal meatballs in tomato-sour cream sauce Cook: 1 hour Servings: 8 Ingredients Beef (veal) – 1 kg Onions- 4 pcs. Greenonions – 100 g Bread- 100 g Milk- 200 ml Salt Paprika Sunflower oil – for frying + 30 g Tomatoes- 3-4 pcs. Sourcream...

Comments for "Stewed Potatoes with Mushrooms in Tomato-Sour Cream Sauce"

null

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below