Stove Soup

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 2 hrs
Total Time 2 hrs 20 mins
Course Main Course
Cuisine European
Servings (Default: 10)

Ingredients

  • 750 g pork or turkey meat
  • 500 g onion (s)
  • 1 small Can (s) peas
  • 1 small Can / s pineapple
  • 1 small Can (s) paprika
  • 1 small Bottle / s curry ketchup
  • 1 small Bottle / s chili sauce
  • 500 ml broth
  • 500 ml cream
Stove Soup
Stove Soup

Instructions

  1. So, it couldn`t be easier!
  2. Put everything together (cut into small pieces, of course) in a large saucepan and put in the oven at 180 ° C for approx. 2 hours! Stirring is not necessary!
  3. Season to taste and serve with a lukewarm baguette.

About Editorial Staff

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