Strawberry – Kiwi – Jam

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • g 1,000 strawberries, cleaned
  • g 1,000 kiwi (s), peeled
  • g 1,000 preservin suar, 2: 1
  • 3 teaspoons vanilla sugar (bourbon)
  • 2 packs citric acid
Strawberry – Kiwi – Jam
Strawberry – Kiwi – Jam

Instructions

  1. Wash and clean the strawberries, peel the kiwi, cut both into small pieces. Add the citric acid, vanilla sugar and preserving sugar, leave to stand for about 2 hours, then cook according to the preserving sugar instructions and immediately pour into glasses while hot.
  2. I received 10 glasses of 230ml each.

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