by Editorial Staff
It’s time to create a menu for the New Year’s table. I decided that this year, instead of herring under a fur coat, I will cook this striped salad with herring and beets for the New Year. It tastes very much like the classic version of the Herring under a Fur Coat salad, but it looks different.
Cook: 1 hour 30 mins
Servings: 6
Bon Appetit!
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