Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 500 g apples, sour
- 150 g quark
- 50 g raisins
- 1 egg (s)
- 1 egg yolk
- 1 egg white
- 2 tablespoon sugar
- 1 pinch (s) salt
- Fat, for the baking dish
Print Recipe
Pin Recipe Instructions
- Wash apples, cut in half, core. Mix the egg and yolk with the sugar until frothy and add to the quark with the raisins. Beat the egg whites with a pinch of salt until stiff and fold into the quark mixture. Fill the apple halves with quark cream and place in a greased baking dish. Bake at 200 ° C for 15 minutes.
- Tip:
- I replaced the raisins with pomegranate seeds.
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