Stuffed Mushrooms Wrapped in Puff Pastry

Summary

Prep Time	20 mins
Cook Time	18 mins
Total Time	40 mins
Course	Appetizers & Snacks
Cuisine	European
Servings (Default: 6)

Ingredients

Stuffed Mushrooms Wrapped in Puff Pastry

Instructions

Crumble the feta cheese very finely. Mix approx. 200 g cream cheese and the feta cheese, then chop the mushrooms stems and mix them in. Then season to taste (parsley, oregano, thyme).
Pour the mixture into the hollow mushrooms, then sprinkle with fresh pepper, paprika powder and rosemary. Now coat the filled mushrooms with puff pastry and bake for about 15 - 20 minutes at 220 ° C (top / bottom heat).

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