Stuffed Onion – Very Tasty Appetizer

Summary

Cook Time	15 mins
Total Time	15 mins
Course	Appetizer
Cuisine	American
Servings (Default: 2)

Ingredients

Instructions

Blanch the peeled onions in boiling water for 10 minutes, cool slightly, and remove the core.
Finely chop the zucchini, mushrooms, tomato.
Fry until soft in vegetable oil. Fill the onion cups with the filling.
Wrap each with a slice of bacon and bake in the oven at 160 C for 20 minutes.

Recipe Notes

Bon Appetit!

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