Stuffed Zucchini or Peppers with Feta and Pesto

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 m. Zucchini, or peppers
  • 2 packs feta cheese
  • 2 tablespoon pesto (basil)
Stuffed Zucchini or Peppers with Feta and Pesto
Stuffed Zucchini or Peppers with Feta and Pesto
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Instructions

  1. Preheat the oven to approx. 200 degrees.
  2. Wash the zucchini, cut in half lengthways and hollow out. Mash the feta with a fork. Mix the pesto with the feta. Pour the mixture into the hollowed out zucchinis. Then cook in a baking dish in the oven for about 30 minutes.
  3. To let it cool down.

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