Summer Dip
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 red pepper (s)
- some cucumber (s)
- 0.5 ½ onion (s)
- 1 cup sour cream
- 250 g quark
- salt
- Pepper White
Print Recipe
Pin Recipe Instructions
- Wash the peppers and cucumber. Then chop to the desired size. Likewise the onion. Fold in the quark and sour cream and season with salt and pepper.
- Fresh pretzels go very well with this.
About Editorial Staff
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