Baking Recipes ›

Sunflower – Spelled – Bread

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 380 ml buttermilk, room temperature
  • 60 ml oil, neutral
  • 1 tablespoon salt
  • 540 g flour (spelled)
  • 1 tablespoon sugar
  • 1 packet yeast (dry yeast)
  • sunflower seeds
Sunflower – Spelled – Bread
Sunflower – Spelled – Bread

Instructions

  1. Put the ingredients in the order shown in the bread maker, add the sunflower seeds at the beep, you can also sprinkle sunflower seeds on top after the last kneading.
  2. Program: normal (approx. 3 hours)
  3. Bread size: medium
  4. Browning: light (also works medium)
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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