Super Delicious Mixed – Masch – Salad

by Editorial Staff

Summary

Prep Time	10 mins
Total Time	10 mins
Course	Salad
Cuisine	European
Servings (Default: 2)

Ingredients

2 port. Mixed salad (e.g. rocket, baby spinach, lollo rosso, lollo bionda, romaine lettuce)
1 scoop / n mozzarella (preferably buffalo mozzarella)
2 peach (s) or nectarines
1 handful hazelnuts
Parma ham, sliced
salt and pepper
Walnuts

Instructions

You need different salads: rocket, baby spinach, lollo rosso, lolo bionda, romaine lettuce. Add 2 peaches or nectarines with or without peel (cut into bite-sized pieces). Chop a scoop of mozzarella into bite-sized pieces. Top with a few slices of Parma ham (slightly torn). Now roughly chop a few more hazelnuts (it is best to wrap them in a kitchen towel and hit them with something, so you have larger and smaller pieces) and add to the salad. Season the whole thing with salt, pepper and walnut oil.
You can mix the salad or just drape everything more or less on top of each other!

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.