Summary
| Prep Time | 15 mins |
| Cook Time | 15 mins |
| Total Time | 30 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 250 g wheat flour
- 170 grams sugar
- 170 g butter
- 1 packet vanilla sugar
- 1 packet baking powder
- 100 ml milk, or apple juice
- 2 medium egg (s)
- 2 medium apples, sour
- 1 pinch (s) salt
- some cinnamon
- N / A almond (s), chopped
Print Recipe
Pin Recipe Instructions
- Melt the butter and let it cool down. Mix the butter, milk or juice, eggs and sugar together. Mix in the flour, baking powder, salt and vanilla sugar. Add cinnamon to taste.
- Peel the apples and grate them roughly to form strips. Stir in apple strips and almonds if you like
- Pour about a tablespoon of batter into each muffin tin. Bake at top / bottom heat of 180 ° C for about 10 to 15 minutes.
- Tip:
- Mix powdered sugar with water or a little lemon juice or brush the muffins with jam and decorate with sprinkles.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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