Summary
| Prep Time | 10 mins |
| Cook Time | 5 mins |
| Total Time | 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 egg (s)
- 3 teaspoons, leveled flour
- 0.5 teaspoon ½ milk
- 1 packet vanilla sugar
- 80 g strawberries
- 1 scoop ice cream
- some powdered sugar
- some oil or butter for frying
Print Recipe
Pin Recipe Instructions
- Mix egg, flour, milk and sugar into a smooth mixture (works well without a mixer). Halve the strawberries, cut into slices and add.
- Fry the finished dough in a pan with a little fat for about 5 minutes. Sprinkle the strawberry pancakes with powdered sugar, decorate with the ice cream and serve hot.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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