Tartines with Quail Eggs and Pate
by Editorial Staff
Tartines with quail eggs and liver pate. Such small sandwiches will be kindled before the main meal, tartines are easy to make and convenient to eat.
Ingredients
- Black rye bread – 100 g
- Quail eggs – 5 pcs.
- Liver pate – 100 g
- Ground black pepper – to taste
- Salt to taste
- Vegetable oil for frying
- Fresh greens – for decoration
Directions
- Prepare all the ingredients for the egg and pate tart. Any pate will suit your taste. I used turkey liver pate from the supermarket. Boil quail eggs hard-boiled. Put the boiled eggs in cold water, cool, and peel. Cut each egg in half.
- Cut the brown bread slices into squares. The crusts can be cut off if desired. Heat vegetable oil in a frying pan and fry croutons on both sides until golden brown.
- Place the croutons on a paper towel to absorb the excess oil. Let cool slightly, sprinkle with salt and freshly ground black pepper. Prepare everything to form the quail eggs and turkey liver pate.
- Spread liver pate on a slice of bread, place half a quail egg on top. Transfer the pate and quail egg sandwiches to a platter and garnish with herbs and black pepper.
- Capers or chopped olives can be added to pâté and egg tartines for a more interesting flavor.
Also Like
Tartines with Pate and Quail Eggs
We invite you to diversify the festive menu with tarts with pâté and quail eggs. Making these simple little sandwiches will save you time as tartins are made quickly. Ingredients Rye bread – 3-4 slices Quail eggs – 5 pcs. Liver pate (ready-made) – 5 teasp...
Every year I face the same problem: what to do with the leftovers of colored eggs after Easter? Last year I tried to make egg pate for the first time. It doesn’t take long to cook the egg pate, and the ingredients you need are always on hand. It turns out...
This spectacular dish is easy to prepare. You don’t need to have any special super training for him. Follow us every step of the way and everything will work out. More...
The perfect scottish quail eggs recipe with a picture and simple step-by-step instructions. More...
Pickled quail eggs are an interesting tasting, easy-to-prepare quail egg appetizer. Cook 4 hours Servings 4 Ingredients Quail eggs – 10 pcs. Small beets – 1 pc. Rosemary – 1 sprig Soy sauce – 3 tbsp Bay leaf – 2 pcs. Allspice peas – 5 pcs. Vinegar 9% – 2 ...
The perfect quail egg in nest recipe with a picture and simple step-by-step instructions. More...
The perfect quail egg liqueur recipe with a picture and simple step-by-step instructions. More...
A quick-to-prepare salad can be a complete lunch or dinner. Servings: 1 Ingredients quail eggs 10 pcs. crab sticks 100 g tomatoes 4 pcs. lettuce 1 bunch (s) purple basil (twig) 1 pc. green basil (twig) 1 pc. Filling: natural yogurt 80 ml vegetable oil 80 ...
Decorate the festive table with delicious quail egg sandwiches. In addition to quail eggs, smoked fish is used for sandwiches; this recipe is used to prepare sandwiches with sprats, and fresh herbs. Ingredients Smoked fish or sprats – 100 g Quail eggs – 5...
Quail eggs – original and delicious breakfast. Quail eggs are fried in small baguette slices. Such mini-scrambled eggs are not only tasty, but also look very interesting and attractive. A wonderful breakfast that will definitely cheer you up in the mornin...
The perfect quail eggs in mushrooms recipe with a picture and simple step-by-step instructions. More...
Meat zrazy with egg is served in a baked zucchini. As a garnish – buckwheat with porcini mushrooms. Ingredients Minced pork and beef – 150 g Quail eggs – 5 pcs. Onions – 25 g (for minced meat) + 20 g (for buckwheat) Oregano dry – pinch Ground paprika – pi...
Hearty and delicious boiled egg pate with walnuts will be an excellent addition to breakfast or a snack. You can fill tartlets or oxen with such a pate and serve on the buffet table. Cook: 30 mins Ingredients Boiled eggs – 2 pcs. Bulb onions – 1 pc. Walnu...
The perfect egg – trout – pate recipe with a picture and simple step-by-step instructions. More...
The perfect sole eggs from quail egg recipe with a picture and simple step-by-step instructions. More...
A fun, creative design of quail eggs. An excellent breakfast option – your loved ones, especially children, will be very happy and satisfied. Cook: 30 min. Servings: 2 Ingredients Medium sausages – 4 pcs. Quail eggs – 6 pcs. Vegetable oil – 1 tbsp Dill gr...
Champignons with Quail Eggs (in the Microwave)
A wonderful quick snack for guests – stuffed mushrooms in the microwave. Servings: 5 Ingredients Champignons (medium-sized) – 5 pcs. Quail eggs – 5 pcs. Dried basil – 0.25 teaspoon Vegetable oil – 1 teaspoon Salt to taste Parsley – 2-3 sprigs Directions P...
Liver Appetizer with Quail Eggs
Chicken liver pate in the original design. A delicious hearty appetizer that can be served on a festive table. Cook: 40 minutes Servings: 8 Ingredients Chicken liver – 400 g Butter – 100 g (plus butter for toasts) Bulb onions – 1 pc. White bread (or loaf)...
Mushrooms Stuffed with Quail Eggs
Mushrooms stuffed with quail eggs are a delicious and original dish. The advantage of the recipe is that the mushrooms are very juicy, while baking absolutely does not use oil, they are prepared in their own juice. Well, there is nothing to say about the ...
Pancakes with Quail Eggs and Blueberries
The perfect pancakes with quail eggs and blueberries recipe with a picture and simple step-by-step instructions. More...
Comments for "Tartines with Quail Eggs and Pate"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|