Summary
| Prep Time | 5 mins |
| Cook Time | 5 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 250 ml milk
- 25 g cocoa powder, unsweetened
- 15 g suar
- 1 pinch (s) salt
- 1 pinch cinnamon powder, possibly
- 8 g cornstarch, approx. 1 slihtly heaped teaspoon
- 2 teaspoons milk to mix the starch
Print Recipe
Pin Recipe Instructions
- Put the milk, the cocoa powder, the sugar, the salt and optionally the cinnamon powder in a saucepan and bring to the boil, stirring from time to time with the whisk. The ingredients blend well when the mixture is hot enough.
- Mix the cornstarch with a little milk, add to the saucepan and stir. After the mixture has boiled again, take it off the stove and serve in a cup.
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