These sweet toasts are made in a waffle iron and served hot with butter.
Summary
| Cook Time | 30 minutes |
| Total Time | 30 minutes |
| Course | Dessert |
| Servings (Default: 4) |
Ingredients
Ingredients- Butter (melted) – 2 tbsp
- Ground cinnamon – 1 teaspoon
- Toast bread – 8-10 slices
- Milk – 1 glass
- Egg – 1 pc.
- Flour – 1.25 cups
- Baking powder – 1.5 teaspoon.
- Salt – 1 pinch
- Sugar – 2 tbsp
- Sunflower oil for the lubricating waffle iron
- Butter for serving
Print Recipe
Pin Recipe Instructions
- Sift flour, baking powder, and salt into a large bowl, add cinnamon and sugar.
- Add milk, egg and melted butter to this dry mixture, mix until smooth. Let the dough rest for 5 minutes.
- Grease the waffle iron with sunflower oil and turn it on for heating.
- Take one slice of bread, dip in the dough, and place in a waffle iron, cook until golden brown on both sides. Fry all the toasts in this way.
- Serve the toast waffles hot with butter.
Enjoy your meal!
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