Tomato and Mozzarella Salad À La Gerner

Summary

Ingredients

• 6 tomato (s)
• 1 onion (s)
• 5 tablespoon olive oil, cold pressed
• 1 tablespoon balsamic vinegar
• 6 tablespoon balsamic vinegar (Mazzetti Balsamico Cremoso)
• 2 scoops mozzarella
• 1 package basil (frozen)
• some sugar
• salt and pepper

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Instructions

1. Halve the tomatoes and place in a bowl. Dice the onion and mozzarella and add to the tomatoes. Add the remaining ingredients and season to taste.
2. I don`t always count the EL exactly. However, the ratio of the quantities given above fits. Best to taste to your own taste. The decisive note is the Cremoso Balsamico.