Sauces

Tomato Dip with Feta Cheese

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Sauce
Cuisine European
Servings (Default: 4)

Ingredients

  • 150 g feta cheese
  • 200 g cream cheese
  • 100 g pickled tomato (s)
  • 1 clove garlic
  • 1 teaspoon oregano
  • 1 pinch (s) salt
  • 1 pinch (s) black pepper
  • 1 small onion (s)
Tomato Dip with Feta Cheese
Tomato Dip with Feta Cheese

Instructions

  1. Peel the onion and garlic and place in a large bowl with the other ingredients. Then mix everything with a hand blender and season with salt and pepper.
  2. As a side dish, I recommend some garlic bread with a little fresh basil.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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