Tomato Platter À La Andi
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 large vine tomato (s) or 8 medium-sized ones
- 1 medium onion (s), cut into cubes
- Fondor
- salt and pepper
- Maggi
Print Recipe
Pin Recipe Instructions
- Arrange the tomatoes in slices on a nice platter and sprinkle with salt, pepper and fondor.
- Now sprinkle onion cubes and drizzle 1 - 2 drops of Maggi on each.
About Editorial Staff
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