Appetizers & Snacks ›

Tomatoes with Mozzarella and Fine Sauce

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 large tomato (s) or 1 large bunch cocktail tomatoes
  • 1 packet mozzarella
  • 1 pack ready mix for salad dressing (balsamic herbs)
  • 3 tablespoon olive oil
  • 2 tablespoon balsamic vinegar
  • 1 tablespoon oil (walnut oil) can be omitted
Tomatoes with Mozzarella and Fine Sauce
Tomatoes with Mozzarella and Fine Sauce

Instructions

  1. Cut the tomatoes into slices or halves and place on a large plate. Likewise the mozzarella.
  2. Mix the finished mixture, the oil and the walnut oil in a cup. Pour over the tomatoes and serve.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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