Tropical Prosecco

Summary

Ingredients

• 2 cl rum, Havana Club, 3 years old
• 0.5 cl ½ liqueur, (Limoncello)
• 0.5 cl ½ passion fruit juice
• 2 cl orange juice, (direct juice or freshly squeezed)
• 6 cl sparkling wine, (Prosecco)

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Instructions

1. Glass: champagne glass, pre-cooled, i.e. dipped in water and stored in the freezer.
2. Shake all ingredients, except for the prosecco, into the glass and fill up with prosecco.
3. Decoration not required