Main Dishes

Vanilla Slush

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

  • 2 cups yogurt (vanilla yogurt)
  • 2 handfuls grapes, green
  • 1 packet biscuits (shortbread biscuits)
Vanilla Slush
Vanilla Slush

Instructions

  1. Fill the yoghurt into 2 latte macchiato glasses or similar. If necessary, core the grapes and divide them if necessary. Divide the grapes between the glasses. Then crumble the butter biscuits and mix in.
  2. An extensive dessert that can also be enjoyed as a whole meal, e.g., as breakfast, can be enjoyed and is also well received by children.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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