Sauces

Vegan Avocado Dip

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Sauce
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 avocado (s), well ripe
  • 1 tablespoon sesame paste (tahini, organic)
  • 1 tablespoon oil (linseed oil)
  • 1 pinch (s) pepper
  • 1 pinch (s) sea salt
  • 1 dash lime juice
Vegan Avocado Dip
Vegan Avocado Dip

Instructions

  1. Peel the ripe avocado, remove the stone and puree with a fork or blender. Stir in the remaining ingredients.
  2. This goes well with raw zucchini sticks, carrots, cucumber or peppers.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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