Vegan Cashew Dressing

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 2 hrs 10 mins
Course Salad
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 ml oil
  • 180 ml vinegar
  • 500 ml water
  • 200 g cashew nuts
  • 3 tablespoon mustard, medium hot
  • 3 tablespoon agave syrup
  • 2 teaspoons salt
  • Garlic
  • Herbs, fresh
Vegan Cashew Dressing
Vegan Cashew Dressing

Instructions

  1. Soak the cashew nuts in lukewarm water for about 1 - 2 hours, then drain and rinse.
  2. Then beat all the ingredients except for the oil and herbs in a blender until creamy, season to taste, e.g., Garlic goes great, and then mix in the oil. Finally, if you like, mix in the fresh herbs, finely chopped.
  3. Goes with all salads, including pasta salads, potato salads, coleslaw, etc.

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