Vegan Coconut Mango Porridge

Summary

Ingredients

• 120 g spelled flakes
• 200 g coconut milk
• 120 g mano (s)
• 60 ml water, max. 100

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Instructions

1. Peel the mango, remove the stone and dice. Measure and mix the spelled flakes, coconut milk and water. Simmer in a saucepan for several minutes until the desired consistency is achieved. The additional water can be added during the time on the stove to prevent it from drying out. Serve fresh or chilled.