Viktoriabarsch À La Kerstin
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 400 g fish fillet (s) (Victoria perch)
- 50 g ham, cubes
- 0.5 ½ bunch parsley, smooth
- 150 g sheep cheese, diced
- 3 spring onion (s)
- Herb butter
- salt
- Lemon juice
- olive oil
Print Recipe
Pin Recipe Instructions
- Drizzle the Victoria perch (or other fish fillet) with lemon juice and season with salt. Brush two pieces of aluminum foil that are not too small with liquid herb butter, place half of the fish fillet on top. Cut the white of the cleaned spring onions into oblique pieces approx. 1 cm wide and fry them in olive oil together with the ham cubes. Chop the washed parsley and fry for a moment. Spread the whole thing over the fish. Also distribute the sheep`s cheese cubes on the fish. On top of that comes a piece of herb butter.
- Close the foil tightly over the fish. Bake in the oven preheated to 200 ° C for about 30 minutes.
- Baguette and salad go well with this.
Also Like
The perfect salad cake à la kerstin recipe with a picture and simple step-by-step instructions. More...
The perfect nougat cake à la kerstin recipe with a picture and simple step-by-step instructions. More...
The perfect kerstin`s schüttelkuchen recipe with a picture and simple step-by-step instructions. More...
Kerstin`s Raspberry and Marzipan Sweets
The perfect kerstin`s raspberry and marzipan sweets recipe with a picture and simple step-by-step instructions. More...
Kerstin`s Scrambled Tomato Eggs
The perfect kerstin`s scrambled tomato eggs recipe with a picture and simple step-by-step instructions. More...
The perfect layered salad kerstin`s way recipe with a picture and simple step-by-step instructions. More...
The perfect chicken à la bressane recipe with a picture and simple step-by-step instructions. More...
The perfect chicken à la jasmin recipe with a picture and simple step-by-step instructions. More...
The perfect chicken à la king recipe with a picture and simple step-by-step instructions. More...
The perfect chicken à la provence recipe with a picture and simple step-by-step instructions. More...
The perfect chili à la uschi recipe with a picture and simple step-by-step instructions. More...
The perfect cocktail à la lilia recipe with a picture and simple step-by-step instructions. More...
The perfect cocktail à la romaine recipe with a picture and simple step-by-step instructions. More...
The perfect cocoa à la grandma recipe with a picture and simple step-by-step instructions. More...
The perfect coleslaw à la regina recipe with a picture and simple step-by-step instructions. More...
The perfect cookies à la birdseed recipe with a picture and simple step-by-step instructions. More...
The perfect couscous à la jane recipe with a picture and simple step-by-step instructions. More...
The perfect couscous à la sylvia recipe with a picture and simple step-by-step instructions. More...
The perfect cream à la stracciatella recipe with a picture and simple step-by-step instructions. More...
The perfect croquettes à la susanne recipe with a picture and simple step-by-step instructions. More...
Comments for "Viktoriabarsch À La Kerstin"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|