White Beans with Tuna
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 1 can tuna, in its own juice
- 1 small Can (s) beans, white
- 1 onion (s)
- salt and pepper
- Balsamic vinegar
- Basil, fresh
- Pizza seasoning
- olive oil
Print Recipe
Pin Recipe Instructions
- Drain the tuna, rinse the beans well until the water is clear. Gently mix both ingredients in a bowl. Marinate with a little balsamic vinegar and olive oil and season with salt, pepper and a little pizza spice.
- Cut the onion into fine slices and spread on the salad with the basil leaves.
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