Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 0.5 liter ½ milk
- 100 g chocolate, white
Print Recipe
Pin Recipe Instructions
- Put 100 ml milk in a saucepan and heat. Reduce the temperature and add the crushed chocolate to the hot milk. Stir until the chocolate has dissolved. Add the rest of the milk and heat again.
- If you don`t like it so sweet, you will use less chocolate.
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