Drinks

White Mulled Wine with Liqueur 43

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 8 mins
Total Time 18 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 bottle white wine (Müller Thurgau)
  • 1 cup orange juice
  • 1 cup liquor 43
  • 0.5 ½ bottle vanilla flavor
  • 1 teaspoon, leveled lemon peel, untreated, grated
  • 1 star anise
  • 1 stick cinnamon
  • 1 tablespoon sugar
White Mulled Wine with Liqueur 43
White Mulled Wine with Liqueur 43

Instructions

  1. Put all ingredients in a saucepan, warm up (do not boil) and let steep for at least 5 minutes. Remove the cinnamon stick and anise with the skimmer and serve the drink hot.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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