Wholemeal Cottage Cheese Dumplings

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 10 mins
Total Time 30 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 400 g low-fat quark
  • 3 egg (s)
  • 200 g whole wheat flour
  • 1 pinch (s) salt
Wholemeal Cottage Cheese Dumplings
Wholemeal Cottage Cheese Dumplings

Instructions

  1. Mix all ingredients into a homogeneous dough. Let sit for ten minutes (or more).
  2. Bring lightly salted water to a boil. Cut about 6 - 8 knobs from the dough and add to the boiling water. Let it stand for ten minutes.
  3. Goes well with hearty vegetables, e.g., Carrot Vegetables. Or sprinkled with cinnamon sugar with sweet compote.

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