Wild Garlic Spaghetti

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 125 g spahetti
  • 400 g mushrooms
  • 30 g wild arlic
  • 1 shallot (s), chopped
  • 1 teaspoon butter
  • 20 g parmesan, rated
  • salt and pepper
Wild Garlic Spaghetti
Wild Garlic Spaghetti

Instructions

  1. Cook the spaghetti al dente according to the instructions on the packet.
  2. In the meantime, cut the mushrooms into thin slices and the wild garlic into narrow strips.
  3. Heat the butter and sweat the chopped shallot in it. Add the mushrooms, season with salt and stir-fry for about 4 minutes. Mix the spaghetti, wild garlic and parmesan with the mushrooms. Season to taste with salt and pepper.

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