Yeast Cake with Sugar Crumbs and Cream
by Editorial Staff
Recipe for yeast cake with sugar crumbs and butter impregnation. The taste of the pie is very delicate, creamy milk. Try it!
Servings: 8
Cook: 2 hours
Ingredients
For the dough:
- Flour – 250 g
- Eggs – 2 pcs.
- Milk – 100 ml
- Butter – 100 g
- Dry yeast – 1.5 teaspoon
- Sugar – 1 teaspoon
- Vanillin – 1 pinch
- Salt – 1 pinch
- Vegetable oil – 1 tbsp
For the “crumb”:
- Cold butter – 50 g
- Sugar – 130 g
For impregnation:
- Cream – 200 ml
Directions
- Milk must be heated to 40 degrees.
Eggs and butter should be at room temperature. - Add yeast and sugar to warm milk, mix and leave for 5-10 minutes.
- Send eggs, butter, vanilla sugar and salt to the blender bowl.
- Beat.
- Add yeast mixture.
- Add flour.
- Mix well. The dough should be soft and sticky.
- Cover the dough with cling film.
- Leave the dough for 30-40 minutes in a warm place.
- Grease a baking dish with vegetable oil, put the dough there and distribute evenly over the bottom. Leave for another half hour.
- Turn on the oven to heat up to 180 degrees.
Dip your finger in vegetable oil and make indentations in the dough. - Grind cold butter with sugar and refrigerate.
- Spread the sugar crumbs over the entire surface of the dough. Bake the yeast cake in the oven for 25-30 minutes.
- Remove the pie from the oven, pour in the cream and bake for another 5 minutes.
- Cool the finished pie a little.
Bon Appetit!
Also Like
The perfect crumb cake crumbs recipe with a picture and simple step-by-step instructions. More...
The perfect crumb cake recipe with a picture and simple step-by-step instructions. More...
The perfect yeast – cream cake recipe with a picture and simple step-by-step instructions. More...
The perfect christmas crumb cake recipe with a picture and simple step-by-step instructions. More...
The perfect crumb cake with cherries recipe with a picture and simple step-by-step instructions. More...
This curd cake with shortbread crumbs is rightfully considered one of the favorite dishes in our family! The cake tastes great and turns out to be very soft and delicate in consistency. Try it! Cook: 1 hour Servings: 6-8 Ingredients Flour – 200 Grams Butt...
The perfect cappuccino – crumbs – cake recipe with a picture and simple step-by-step instructions. More...
The perfect cherry crumb cake recipe with a picture and simple step-by-step instructions. More...
Ever tried banana baked goods? Well, it’s time to learn how to make “Crumb” banana pie – very tender and fragrant, with a crispy sugar crust and crumb. Cook: 1 hour 30 mins Servings: 6 Ingredients Flour – 570 grams (320 g for dough, 250 g for crumbs) Butt...
The perfect rhubarb – crumb cake recipe with a picture and simple step-by-step instructions. More...
The perfect quick crumb cake recipe with a picture and simple step-by-step instructions. More...
The perfect sugar cake recipe with a picture and simple step-by-step instructions. More...
The perfect yeast sour cream cake recipe with a picture and simple step-by-step instructions. More...
Such a yeast dough pie is quite easy to prepare. Soft and fluffy sour cream pie inside has a fragrant sour cream filling, more reminiscent of a delicate cream. Thanks to the filling, the pie turns out to be juicy and very tasty. Ingredients For the dough:...
The perfect yeast cake recipe with a picture and simple step-by-step instructions. More...
The perfect yeast cakes recipe with a picture and simple step-by-step instructions. More...
The perfect crumb cake or fill-up cake recipe with a picture and simple step-by-step instructions. More...
The perfect apple – cinnamon – crumb cake recipe with a picture and simple step-by-step instructions. More...
Apricot – Marzipan – Crumb Cake
The perfect apricot – marzipan – crumb cake recipe with a picture and simple step-by-step instructions. More...
Comments for "Yeast Cake with Sugar Crumbs and Cream"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|