An incredibly simple and delicious vegetable dish that will be appreciated by vegans and all those who follow a healthy diet. The easiest way to serve Spaghetti pumpkin is to boil it, divide it into “spaghetti” and season with aromatic garlic oil and herbs. You can also use this recipe as a base and add other ingredients as you like. Or serve Spaghetti Pumpkin as a vegetable side dish with meat dishes.
Summary
| Cook Time | 20 mins |
| Total Time | 20 mins |
| Course | Side Dish |
| Servings (Default: 4) |
Ingredients
Ingredients- 0.25 Art. water
- 2 garlic cloves, chopped
- Olive oil
- 2 tbsp chopped parsley, chives, and pickled cherry peppers
- Salt
- Pepper
Print Recipe
Pin Recipe Instructions
- Place 2 halves of Spaghetti pumpkin in a microwave-safe bowl; add 1/4 tablespoon. water, cover, and microwave for 16 minutes.
- Let cool slightly, then use a fork to divide the pumpkin into fibers.
- Sauté 2 chopped garlic cloves in olive oil until golden brown.
- Add to the pumpkin. Put there 2 tbsp chopped parsley, chives, and pickled cherry peppers; stir.
- Season the dish with salt and pepper.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below