Main Dishes

Yogurt Muesli with Apple and Cinnamon

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 2 mins
Total Time 7 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 large apple
  • 4 tablespoon, heaped natural yogurt or vegan yogurt
  • 2 tablespoon, heaped sugar
  • 2 pinch (s) cinnamon
  • 1 handful cereal
  • 1 tablespoon water
Yogurt Muesli with Apple and Cinnamon
Yogurt Muesli with Apple and Cinnamon

Instructions

  1. Peel the apple and remove the core. Cut the apple into small cubes. Put the cubes in a small saucepan with 1 tablespoon of water, sugar and cinnamon and simmer for 2 minutes until the apples have softened.
  2. Finally, put the yogurt, muesli and the apple-sugar mixture in a bowl and stir well. It tastes best when it is slightly warm.
  3. Variants: You can also add chopped nuts, cranberries or raisins.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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