Yogurt Muffins

Summary

Ingredients

• 1 packet vanilla sugar
• 1 packet baking powder
• 1 cup oil
• 3 cups flour
• 1 cup sugar
• 1 cup yogurt, 200 ml
• 3 egg (s)

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Instructions

1. To measure, I use the yogurt cup (200 ml).
2. Put all the ingredients one after the other in the Quick Chef, stir everything well and pour into the muffin tins. Makes 14 muffins in a muffin round from Tupperware.
3. Bake at 180 degrees top / bottom heat in a preheated oven for 25 to 30 minutes.
4. Tip: There are a lot of variations, use a yoghurt with flavor, e.g. strawberry, cherry, stracciatella, blueberries etc.