by Editorial Staff
Prep Time | 15 mins |
Total Time | 15 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 1) |
The perfect japanese yum yum sauce recipe with a picture and simple step-by-step instructions. More...
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The perfect chili – garlic – noodle recipe with a picture and simple step-by-step instructions. More...
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Scallops, like other seafood, should not be cooked long enough to prevent them from becoming tough. The less you fry the scallops, the better. Before frying, scallops are marinated in a mixture of wine, olive oil, sugar, garlic, and chili. Servings: 4 Ing...
If you like spicy food, then you will love this sauce. Those who are not very keen on spicy can use chili sauce in small doses. But lovers of spicy food will appreciate it. Cook: 30 mins Servings: 12 Ingredients Hot chili pepper – 200 Grams Garlic, small ...
The perfect fried noodles recipe with a picture and simple step-by-step instructions. More...
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The perfect fried udon noodles with hoisin sauce recipe with a picture and simple step-by-step instructions. More...
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