Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 liter boiling water
- 5 cm ginger
Print Recipe
Pin Recipe Instructions
- Peel the ginger and cut lengthways into thin strips. Then put the strips in a teapot. Pour the boiling water into the teapot and let the tea steep for at least 5 minutes. Depending on the spiciness or how you tolerate it, you can of course let the tea steep longer.
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