Zucchini Chips

We offer you an alternative version of chips – zucchini chips baked in the oven. Zucchini chips are also suitable for those who adhere to proper nutrition.

Ingredients

• Young zucchini – 1 pc.
• Salt – 1 teaspoon
• Seasoning for vegetable dishes – 1 teaspoon
• Olive oil – 1 tbsp

Directions

1. We prepare the ingredients needed for squash chips according to the list of the indicated products. For these chips, you need to use a young zucchini in which seeds have not yet formed. We also need a grate (available in the oven) and parchment paper.

   

2. Rinse young zucchini under cool running water. Dry the zucchini with a towel. For chips, the squash should be cut into thin slices. It is more convenient to use a special grater for chopping vegetables.

   

3. Place a piece of baking parchment on a wire rack. Sprinkle salt and vegetable seasoning on the paper.
4. Sprinkle olive oil on the paper.
5. Place the squash circles on the parchment.
6. Sprinkle a little more salt and seasoning on top of the zucchini and drizzle with oil.
7. Send the grill with zucchini to the preheated oven. Cooking time for zucchini chips is about 1 hour at a moderate temperature.
8. Cool the finished squash chips completely and serve.

   

Enjoy your meal!