Side Dishes

Zucchini – Mince Casserole

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 250 g minced meat
  • 1 onion (s)
  • 1 packet tomatoes (Tomato Gusto)
  • 3 zucchini
  • 1 packet feta cheese
  • 1 ½ cup crème fraîche (légère)
Zucchini – Mince Casserole
Zucchini – Mince Casserole

Instructions

  1. Fry the mince with a little oil. Chop the onion and fry with it. Deglaze with Tomato Gusto and let simmer a little more. Then pour into a baking dish.
  2. Chop the zucchini and spread on top of the tomato and mince sauce. Chop or crumble the feta, mix with the mug of creme légère and spread on the casserole.
  3. Bake at 175 ° C for approx. 40 minutes.
  4. Rice tastes good with it.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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