3-minute Cobbler

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 0.5 ½ cup butter
  • 1 cup flour
  • 1 cup sugar
  • 2 teaspoons baking soda
  • 0.75 ¾ cup milk
  • 0.25 teaspoon ¼ salt
  • 1 large can peach (s)
3-minute Cobbler
3-minute Cobbler

Instructions

  1. Melt the butter in a baking dish. Stir in flour, sugar, baking powder, milk and salt. Then place the peach halves in the batter - they should not be completely covered with batter.
  2. Bake in the preheated oven at approx. 175 ° C (350 ° F) for 1 hour. Tastes best warm.
  3. This is a recipe from my American friend and the dimensions are given in cup. 1 cup corresponds to approx. 230 - 250 g.

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