Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 2 cl syrup, (coconut bar syrup)
- 2 cl cream
- 8 cl orange juice
- 8 cl pineapple juice
- 4 cl syrup, (Blue Curacao bar syrup)
- 1 slice (s) pineapple juice
- 2 leaves the pineapple
- Ice cubes
Print Recipe
Pin Recipe Instructions
- Fill a cocktail shaker halfway with ice cubes.
- Add the coconut syrup, cream, orange juice, and pineapple juice to the shaker.
- Shake vigorously for 15 seconds until a foamy head forms.
- Strain into a hurricane glass filled halfway with crushed ice.
- Pour the Blue Curacao syrup slowly over the top of the drink to float it.
- Skewer the pineapple slice and pineapple leaves together with a cocktail skewer to create a garnish.
- Place the skewered garnish in the glass.
- Serve with a drinking straw.
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