Alcohol-free Tiger Milk
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 200 ml pineapple juice
- 30 ml coconut milk
- 30 ml milk or cream
- 8 ice cubes
- 4 slices pineapple, canned
Print Recipe
Pin Recipe Instructions
- The ingredients should be cool!
- Shake juice, coconut milk and milk or cream in a shaker. Put two ice cubes in each glass and add the tiger milk. Cut into the pineapple rings and place on the edge of the glass.
- Tip:
- If you like it more fruity, take a little more juice.
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